It has been reported by the US National Cancer Institute, that asparagus is the highest tested food containing glutathione
Which is considered one of the body's most potent anticarcinogens and antioxidants.
Some people believe it to be helpful in protecting them from cancer.
So here is how to use it for those who might be interested
Fresh or canned asparagus can be used.
After corresponding with the two leading caners of asparagus, Giant and Stokely, it seems that these brands contain no pesticides or preservatives.
Place the cooked asparagus in a blender and liquefy to make a puree.
Store in the refrigerator.
Give the patient 4 full tablespoons twice daily, morning and evening.
Patients usually show some improvement in 2-4 weeks.
It can be diluted with water and used as a cold or hot drink.
This suggested dosage is based on present experience, but certainly larger amounts can do no harm and may be needed in some cases.
What cures can prevent is an old adage.
Based on this theory one could try using asparagus puree as a beverage with meals.
Take 2 tablespoons diluted in water to suit taste with breakfast and with dinner.
Take it hot or cold.
Make it a practice to have blood surveys taken as part of regular checkups.
After making an extensive study of all aspects of cancer, and all of the proposed cures.
Many are convinced that asparagus fits in better with the latest theories about cancer.
Asparagus contains a good supply of protein called histones, which are believed to be active in controlling cell growth.
For that reason, asparagus can be said to contain a substance that could be called cell growth
normalizer.
That accounts for its action on cancer and in acting as a general body tonic.
In any event,regardless of theory, asparagus used as suggested above, is a harmless substance.
The FDA cannot prevent you from using it and it may do you much good.
Just a side note.
In case you are wondering why this has not been made public, there is no profit in curing cancer!
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