Patchy bananas

The fully ripe banana produces a substance called TNF which has the ability to combat abnormal cells.
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As the banana ripens, it develops dark spots or patches on the skin.
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The more dark patches it has, the higher will be its' immunity enhancement quality .
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Hence the Japanese love bananas for a good reason.
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According to a Japanese scientific research, banana contains TNF which has anti-cancer properties.
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The degree of anti-cancer effect corresponds to the degree of ripeness of the fruit, ie the riper the banana, the better the anti-cancer quality..
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In an animal experiment carried out by a professor in Tokyo U comparing the various health benefits of different fruits,using banana, grape, apple, water melon, pineapple, pear and persimmon, it was found that banana gave the best results.
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It increased the number of white blood cells, enhanced the immunity of the body and produced anti-cancer substance TNF.
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The recommendation is to eat 1 to 2 banana a day to increase your body immunity to diseases like cold, flu and others.
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According to the Japanese professor, yellow skin bananas with dark spots on it are 8 times more effective in enhancing the property of white blood cells than the green skin version